1001 Great Recipes from Around the World
Author: Culinary Arts Institute
Published: June, 1981
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125 Best Vegetarian Recipes
Author: Byron Ayangolu
Published: February, 2004
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30 Secrets of the World's Healthiest Cuisines: Global Eating Tips and Recipes From China, France, Japan, the Mediterranean, Africa, and Scandinavia
Authors: Steven Jonas and Sandra J. Gordon
Published: 25 February, 2000
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Advanced Australian Fare : How Australian Cooking Became the World's Best
Author: Stephen Downes
Published: 01 July, 2003
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Adventures in the Kitchen : 175 New Recipes from Spago, Chinois on Main, Postrio and Eureka
Author: Wolfgang Puck
Published: 29 October, 1991
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ALL ABOUT THE ONION FAMILY
Author: Robert G. Shoemaker
Published: 05 April, 2002
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All Along the Rhine: Recipes, Wines and Lore from Germany, France, Switzerland, Austria, Liechtenstein, and Holland
Author: Kay Shaw Nelson
Published: July, 2003
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All Occasions Cookbook
Author: Charmaine Solomon
Published: August, 1985
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All Wrapped Up
Author: Ellen Brown
Published: 09 February, 1998
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Among Friends
Author: Verneil Martin
Published: January, 1999
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