caffeine - Caffeine is substance that exists naturally in plants. It can also be produced synthetically and used as an additive in certain food products. It is a central nervous system stimulant and a diuretic. http://www.everylastrecipe.com/cglossarydisplay-id-109.asp
calcium - Calcium is the most plentiful mineral found in the human body, accounting for 1.5% to 2% of an adult's total body weight. The teeth and the bones contain the majority of the body's calcium (about 99%). Calcium in these tissues is concentrated in... http://www.everylastrecipe.com/cglossarydisplay-id-111.asp
calorie - The energy stored in food is measured in terms of "calories". Technically, one calorie is the amount of energy required to raise the temperature of 1 gram of water 1 degree Centigrade (from 14.5 to 15.5). The "calorie" measure used commonly to... http://www.everylastrecipe.com/cglossarydisplay-id-112.asp
canellini bean - A variety of kidney bean, the cannellini bean is fairly large and cream-colored with a meaty flavor and mealy texture. Used in many Italian recipes, including salads and pastas, cannellini beans are most well known in minestrone soup. To prepare... http://www.everylastrecipe.com/cglossarydisplay-id-116.asp
