Rosemary-Garlic Pork Chops with Shallots and Artichokes - Pork loin chops slowly simmered in white balsamic vinegar, chopped shallots and crushed red pepper are zesty and flavorful. Artichoke hearts and fresh rosemary round out the flavors in perfect balance. Serve with a side of green beans, brown rice... Recipe type: Main Dish, Meat http://www.everylastrecipe.com/crecipedisplay-id-181.asp
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