Quick Brown Sauce - Serve with meats or other dishes or use as base for Bordelaise sauce.Recipe type: Saucehttp://www.everylastrecipe.com/crecipedisplay-id-215.asp
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Roasted Red Pepper Sauce - Serve with Turkey Roulade with Roasted Red Pepper Sauce.Recipe type: Saucehttp://www.everylastrecipe.com/crecipedisplay-id-216.asp
Rosemary A Aïoli - Aïoli is a French term referring to garlic-flavored mayonnaise.Recipe type: Side Dishhttp://www.everylastrecipe.com/crecipedisplay-id-217.asp
Sherry GravyRecipe type: Thanksgivinghttp://www.everylastrecipe.com/crecipedisplay-id-218.asp
Smoky Honey-Peppercorn Glaze for PoultryRecipe type: Holiday, Main Dish, Poultryhttp://www.everylastrecipe.com/crecipedisplay-id-219.asp
Tarragon Cream SauceRecipe type: Saucehttp://www.everylastrecipe.com/crecipedisplay-id-220.asp
Turkey Thyme SauceRecipe type: Saucehttp://www.everylastrecipe.com/crecipedisplay-id-221.asp
Vino Spaghetti SauceRecipe type: Poultry, Saucehttp://www.everylastrecipe.com/crecipedisplay-id-222.asp
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