 Bacon, Avocado and Jack Cheese Omelets with Fresh Salsa - These omelets are great for brunch or a light lunch. You can double the salsa recipe and keep on hand to top burgers or broiled chicken breasts.
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Basque Eggs with Ham, Tomatoes and Peppers - The trick to this dish is to reduce the tomato mixture to thick sauce that won't break and liquefy when added to the eggs. If you've never made scrambled eggs this way before, youre in for a treat. Steady, slow cooking turns them incredibly...
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Belgian Waffles - Belgian style waffles are thicker than standard waffles, but this recipe can be prepared in either type of waffle maker. When serving a lot of waffles, make them ahead and reheat by placing on a baking sheet in a 375° oven for 5-7 minutes, until...
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Blueberry Scones - These are great with herbal tea and English clotted cream, available at specialty food stores.
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Buttermilk Cinnamon Waffles - The acid in buttermilk reacts with the baking soda to produce a taste similar to sourdough bread. Buttermilk is lower in carbs than regular milk.
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Calabacitas - This New Mexican inspired recipe makes a great filling for low-carb tortillas and omelets. Depending on your CCLL, you may mix in Monterey jack cheese, lime juice, sour cream, tomatoes or cilantro to taste.
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California Breakfast Burritos - These tasty burritos are perfect for Sunday brunch. For variety, add 1/2 cup chopped cooked ham or smoked turkey to the filling.
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Cantaloupe, Strawberry and Green Tea Soup - Green tea brings a touch of herbal flavor to this refreshing vitamin-and fiber-rich fruit puree.
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Carrot-Nut Muffins - These tender muffins can be made ahead and frozen, though nothing beats a freshly baked batch. What a great aroma to wake up to!
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Cheddar and Green Onion Pie - Delicious for breakfast or a light lunch accompanied by a fresh green salad.
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