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 Collection Recipe
 Users > Radium Technologies > Wake up to Breakfast > Fruit Salads > Gingered Blueberry-Melon Toss
 
Add to download basket Gingered Blueberry-Melon Toss
 
1/2 Tbs  honey
1 Tbs  fresh lime juice
1/2 tsp  grated lime peel
1/8 tsp  ground ginger
2 cups  fresh or frozen blueberries
1 cup  diced cantaloupe
 

In a large bowl combine honey, lime juice, lime peel and ginger until well blended. Add blueberries and cantaloupe. Toss to coat.

Serve at room temperature or chilled over ice cream, pound cake, cut up fruit, etc.

Servings: 3

Nutrition Facts

Serving size: 1 serving.

Percent daily values based on a 2000 calorie diet.

Nutrition calculated from recipe ingredients.

Display summary nutrition or basic nutrition

 
    
Amount Per Serving
Calories 85.31 
Calories From Fat (5%)4.41 
 % Daily Value
Total Fat 0.53g 1% 
Saturated Fat 0.07g0% 
Trans Fatty Acids 0.00g
Cholesterol 0.00mg 0% 
Sodium 10.82mg 0% 
Potassium 260.18mg 7% 
Carbohydrates 21.59g7% 
Dietary Fiber 3.08g12% 
Net Carbohydrates 18.51g
Protein 1.16g2% 
Vitamin A 1816.84IU36% 
Vitamin C 36.85mg61% 
Calcium 12.50mg1% 
Iron 0.30mg2% 
Vitamin E 1.05IU4% 
Thiamin 0.07mg5% 
Niacin 0.67mg3% 
Vitamin B6 0.10mg5% 
Folate 15.84mcg4% 
Pantothenic Acid 0.17mg2% 
Phosphorus 19.40mg2% 
Magnesium 11.27mg3% 
Zinc 0.21mg1% 
Recipe Type
Breakfast, Brunch
Recipe Source

Source: North American Blueberry Council

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