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 Users > Radium Technologies > Wake up to Breakfast > Potatoes > Hashed Brown "Maine" Potatoes
 
Add to download basket Hashed Brown "Maine" Potatoes
 
15 lbs  Maine potatoes
2 Tbs  salt
2 1/2 cups  salt pork fat melted or other fat
 

Chop the potatoes adding salt. Heat the fat in large flat pans on top of the stove.

Put the potatoes in and keep turning until well-browned, or bake in the oven.

When browned, turn like an omelet

Servings: 50

Nutrition Facts

Serving size: 1 serving.

Percent daily values based on a 2000 calorie diet.

Nutrition calculated from recipe ingredients.

Display summary nutrition or detailed nutrition

 
    
Amount Per Serving
Calories 277.30 
Calories From Fat (60%)165.97 
 % Daily Value
Total Fat 18.41g 28% 
Saturated Fat 6.70g34% 
Trans Fatty Acids 0.00g
Cholesterol 19.52mg 7% 
Sodium 610.47mg 25% 
Potassium 753.95mg 22% 
Carbohydrates 24.47g8% 
Dietary Fiber 2.18g9% 
Net Carbohydrates 22.29g
Protein 3.96g8% 
Recipe Type
Brunch, Meat, Side Dish
Recipe Source

Source: Maine Potato Board

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