Recipe: Savory Turkey Gravy

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	Users > Radium Technologies > Special Occasion Recipes > Sauces and Gravies > Savory Turkey Gravy

Savory Turkey Gravy

5 cups		turkey stock
1/4 cup		all-purpose flour
1 cup		water
1 tsp		poultry seasoning
1 tsp		salt
1/2 tsp		ground black pepper
1/4 tsp		celery salt

In a medium saucepan, bring the turkey stock to a boil. In a small bowl, dissolve flour in water. Gradually whisk into the turkey stock. Season with poultry seasoning, salt, pepper, and celery salt. Bring to a boil, reduce heat, and simmer for 8 to 10 minutes, or until thickened.

Servings: 24

Preparation time: 5 minutes

Cooking time: 15 minutes

Ready in: 20 minutes

Nutrition Facts

Serving size: 1 serving.

Percent daily values based on a 2000 calorie diet.

Nutrition provided by the recipe author.

Display summary nutrition or detailed nutrition


Amount Per Serving
Calories		8.00
		% Daily Value
Total Fat 0.00g		0%
Trans Fatty Acids 0.00g
Cholesterol 1.00mg		0%
Sodium 252.00mg		11%
Carbohydrates 1.00g		0%
Dietary Fiber 0.00g		0%
Net Carbohydrates 1.00g
Protein 0.00g		0%