After challenging their taste buds with 80 plus varieties of salsa, our brave judges declared Mark Ward the 2000 World’s Salsa Champion. Mark hales from Newhall, California, and comes from a chili family. His father, Charlie Ward, and Charlie’s wife, Barbara, call themselves the Travelin’ Chiliheads who cross the country each year cooking chili and sending a full report to the ICS office in an attempt to keep us all informed of what’s happening everywhere.
2
8 oz Cans Hunts tomato sauce
8
Ripe tomatoes chopped
6
Green Onions chopped
1
Medium Red Onion chopped
1 tsp
of garlic
Bunch fresh Cilantro chopped
2 - 3
fresh Jalapeno peppers
5 - 8
fresh Serrano peppers
1
Medium Avocado
1 tsp
ground cumin
Salt to Taste
Cayenne pepper to Taste
1 Tbs
Lime Juice
Chop peppers, cilantro, onions, and tomatoes.
In a large bowl, combine all ingredients. add salt and cayenne pepper to taste.
