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 Users > stevencf > Australian Women''s Weekly > Recipes > Desserts > Bananas on the BBQ
 
Add to download basket Bananas on the BBQ
 
Ingredients:
4   ripe bananas
100 g  milk chocolate, roughly chopped
12   marshmallows
   chopped nuts, optional
 

Procedure:

Preheat your barbecue.

Split bananas in half lengthwise, without cutting through skin at bottom. Push a quarter of the chocolate and 3 marshmallows into each banana. Wrap tightly in foil. Repeat with remaining ingredients.

Barbecue for 5-10 minutes, turning once or twice until chocolate and marshmallows have melted, and banana feels soft when squeezed. (Take care not to burn your fingers - use tongs). Serve immediately sprinkled with chopped nuts, if desired.

Servings: 4

Ready in: 15 minutes

Nutrition Facts

Serving size: 1 serving.

Percent daily values based on a 2000 calorie diet.

Nutrition calculated from recipe ingredients.

Display summary nutrition or detailed nutrition

 
    
Amount Per Serving
Calories 208.82 
Calories From Fat (2%)4.11 
 % Daily Value
Total Fat 1.31g 2% 
Saturated Fat 0.63g3% 
Monounsaturated Fat 0.27g
Polyunsaturated Fat 0.16g
Trans Fatty Acids 0.00g
Cholesterol 2.50mg 1% 
Sodium 39.91mg 2% 
Potassium 542.43mg 15% 
Carbohydrates 50.87g17% 
Dietary Fiber 3.66g15% 
Sugar Alcohols 0.00g
Net Carbohydrates 47.21g
Protein 2.70g5% 
Recipe Source

Source: Australian Women's Weekly

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