Recipe: Firecracker Salsa

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	Users > Radium Technologies > Best of The Living Cookbook > On the Lighter Side > Firecracker Salsa

Firecracker Salsa

This spicy mixture wows traditional salsa lovers.

1/2 cup		dried tart cherries
1/2 cup		cherry preserves
2 Tbs		red wine vinegar
1/2 cup		chopped red onion
1/2		chopped yellow bell pepper
1/4		chopped jalapeno peppers, or to taste
1 Tbs		chopped fresh cilantro
1 tsp		lime or lemon juice

Combine dried cherries, cherry preserves and vinegar in a small microwave-safe bowl; mix well. Microwave on High (100% power) 1 to 1-1/2 minutes, or until hot. Let stand 5 minutes.

Stir in red onion, yellow bell pepper, jalapeno peppers, cilantro and lime juice. Refrigerate, covered, 3 to 4 hours or overnight.

Servings: 8

Nutrition Facts

Serving size: 1 serving.

Percent daily values based on a 2000 calorie diet.

Nutrition calculated from recipe ingredients.

Display summary nutrition or detailed nutrition


Amount Per Serving
Calories		60.73
Calories From Fat (1%)		0.79
		% Daily Value
Total Fat 0.10g		0%
Saturated Fat 0.01g		0%
Monounsaturated Fat 0.03g
Polyunsaturated Fat 0.01g
Trans Fatty Acids 0.00g
Cholesterol 0.00mg		0%
Sodium 9.89mg		0%
Potassium 58.02mg		2%
Carbohydrates 15.92g		5%
Dietary Fiber 0.50g		2%
Sugar Alcohols 0.00g
Net Carbohydrates 15.42g
Protein 0.47g		1%

Recipe Type

Side Dish

Recipe Source