Recipe: Cucumbers And Onions In Dill Dressing

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	Users > Radium Technologies > Diabetic Recipes > Salads > Cucumbers And Onions In Dill Dressing

Cucumbers And Onions In Dill Dressing

2		large cucumbers, peeled, and thinly sliced
1/2		medium onion, thinly sliced, and separated into rings
Dressing
1/2 cup		fat-free mayonnaise
1 Tbs		white vinegar, plus
1 tsp		white vinegar
1/4 tsp		dill weed
1		packet NutraSweet artificial sweetener

Combine cucumbers and onion in a serving dish. In a separate bowl, whisk together mayonnaise, vinegar, dill weed, and sweetener.

Pour dressing over vegetables and toss to coat. Cover salad and chill for 30 minutes for best flavor.

Servings: 4

Nutrition Facts

Serving size: 1 serving.

Percent daily values based on a 2000 calorie diet.

Nutrition provided by the recipe author.

Recipe Type

Diabetic, Low Carb, Low Fat, Salad, Side Dish, Vegetarian

Recipe Source

Source: American Diabetes Association

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