Recipe: Lemon Basil Herb-And-Spice-Seasoned Salt Subs

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	Users > Robert Beaupre > BBQ-Forum > BBQ Recipes - 14 > Lemon Basil Herb-And-Spice-Seasoned Salt Subs

Lemon Basil Herb-And-Spice-Seasoned Salt Subs

2 Tbs		dried lemon basil or dill
		finely crumbled
1 tsp		dried oregano leaves, finely crumbled
2 Tbs		onion powder
		OR finely ground onion flakes
1 tsp		celery seed
2 Tbs		sesame seeds, toasted
1/4 tsp		grated dried lemon peel
1 pinch		freshly ground pepper
1/2 tsp		paprika
1/2 tsp		garlic powder

Combine all ingredients in a small bowl and blend well. Put into a shaker with large holes. Store in a cool dark place. Makes about 3 ounces. This rub is good on all types of meat.

Servings: 1

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