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 Users > Radium Technologies > Kids Cooking > Thirst Quenchers > Purple Cow
 
Add to download basket Purple Cow
 
4 cups  Oregon blackberries, fresh or frozen
1/2 cup  sugar
1 cup  orange juice
4 cups  frozen yogurt or vanilla ice cream
2 cups  crushed ice
   whole berries for garnish
   fresh mint leaves for garnish (optional)
 

Crush/puree berries and strain through a fine sieve. (If berries are frozen, partially thaw before crushing.)

Combine puree with remaining ingredients, blend until smooth and pour into chilled glasses. Garnish with 2-3 berries, and fresh mint leaves if desired.

Servings: 6

Nutrition Facts

Serving size: 1 serving.

Percent daily values based on a 2000 calorie diet.

Nutrition calculated from recipe ingredients.

Display summary nutrition or detailed nutrition

 
    
Amount Per Serving
Calories 303.60 
Calories From Fat (17%)51.85 
 % Daily Value
Total Fat 5.92g 9% 
Saturated Fat 3.31g17% 
Trans Fatty Acids 0.00g
Cholesterol 1.92mg 1% 
Sodium 87.61mg 4% 
Potassium 440.77mg 13% 
Carbohydrates 60.79g20% 
Dietary Fiber 5.47g22% 
Net Carbohydrates 55.32g
Protein 5.38g11% 
Recipe Type
Beverage
Recipe Source

Source: Oregon Raspberry and Blackberry Commission

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