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 Users > Robert Beaupre > BBQ-Forum > BBQ Recipes - 18 > Potato Pork Sausage
 
Add to download basket Potato Pork Sausage
 
5 lbs  ground pork shoulder
5 lbs  ground raw potatoes
4 Tbs  salt
1 Tbs  garlic salt
5 lbs  ground round
3   large onions, ground or fine chop
2 Tbs  black pepper
 

Combine ingredients and mix well. Stuff in casings. Makes about 17 lb.

Freeze in 1 or 2 lb. pkgs.

Posted to the BBQ List by "Cindi" <rlcz@netdoor.com> on Sep 20, 1998.

Servings: 1

Recipe Source

Source: Unknown

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