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 Users > Robert Beaupre > BBQ-Forum > BBQ Recipes - 21 > South Carolina Mustard Sauce
 
Add to download basket South Carolina Mustard Sauce
 
3/4 cup  prepared mustard
3/4 cup  red wine vinegar
1 1/2 Tbs  margarine
2 tsp  salt
1/4 tsp  black pepper
1/2 tsp  Tabasco sauce
1/2 Tbs  Worcestershire sauce
1/4 cup  granulated sugar
 

Combine all ingredients in a medium saucepan. Mix well. Simmer on low heat for 10-15 minutes, let stand at room temperature for one hour before serving.

By ncorley@usa.net (Norm Corley) on Dec 28, 1997.

Servings: 1

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Source: Unknown

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