Procedure

In a med high skillet heat sausage that has been sliced into 1 inch slices. cook for about 7-9 mins or until done.

Remove sausage and begin sautéing the pepper that have been sliced.

Season the peppers with salt and pepper.

While the peppers saute begin boiling water for the pasta. don't forget to salt and oil the water.

When the water comes to a rolling hard boil add the pasta and cook till al dente.

Add the sauce to the peppers and heat through.

Drain pasta and pour into a large bowl. Place the sauce and peppers on top of pasta, along with the sausage.

Manga!!!!!!!!!!!!!