Stir-fry turkey in oil until the pinkness disappears. Sprinkle 4 tortillas with turkey, cheese, onions and jalapeno. Drizzle salsa over top. Cover each tortilla with the remaining tortillas. Place on microwavable plates and microwave on high for 1 to 2 minutes until the cheese is melted and the turkey is heated through. Cut each tortilla into wedges and serve immediately with optional sour cream, guacamole and salsa. |