Recipe: Chicago-Style Deep-Dish Pizza

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	Users > Radium Technologies > Comfort Food > Pizzas > Chicago-Style Deep-Dish Pizza

Chicago-Style Deep-Dish Pizza

3/4 lb		ground round
3 cups		sliced fresh mushrooms
2 cups		chopped onion
1 cup		chopped green bell pepper
1 cup		chopped red bell pepper
1 tsp		dried whole basil
1/2 tsp		dried whole oregano
1/2 tsp		fennel seeds, crushed
2 cups		shredded part-skim mozzarella cheese
1/2 tsp		salt
1		deep-dish version of Basic Crust
1 cup		Pizza Sauce

Cook beef and next 7 ingredients in a large skillet over medium-high heat until browned, stirring to crumble beef. Drain well and place in a large bowl; stir in cheese and salt.

Spoon beef mixture into pizza crust; spread 1 cup pizza sauce over beef mixture. Bake at 425 degrees F for 20 minutes on bottom rack of oven.

Servings: 8

Nutrition Facts

Serving size: 1 serving.

Percent daily values based on a 2000 calorie diet.

Nutrition calculated from recipe ingredients.

Display summary nutrition or detailed nutrition


Amount Per Serving
Calories		376.44
Calories From Fat (39%)		145.90
		% Daily Value
Total Fat 16.28g		25%
Saturated Fat 6.91g		35%
Trans Fatty Acids 0.00g
Cholesterol 50.97mg		17%
Sodium 709.52mg		30%
Potassium 361.58mg		10%
Carbohydrates 34.47g		11%
Dietary Fiber 1.76g		7%
Net Carbohydrates 32.71g
Protein 22.05g		44%

Recipe Type

Main Dish, Meat

Recipe Source