In 3-1/2 to 4 qt crockpot, combine all ingredients; mix welll, making sure potatoes slices are covered with sauce.
Cover; cook on LOW for 8 to 10 hours or until potatoes are tender.
Servings: 4
Serving size: 1 serving.
Percent daily values based on a 2000 calorie diet.
Nutrition calculated from recipe ingredients.
Display summary nutrition or detailed nutrition
Source: Culinary Café
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