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 Users > Radium Technologies > Savory Sauces > Pasta Sauces > Red Pepper Sauce
 
Add to download basket Red Pepper Sauce
 
1   can tomato sauce
3/4 cup  water
3/4 cup  sugar
8 oz  Tobasco or similar sauce
1/2 Tbs  red pepper flakes
1/2 Tbs  cayenne
3 Tbs  lemon juice
 

Mix all ingredients in a sauce pan.

Heat on low for 10 minutes.

Servings: 6

Nutrition Facts

Serving size: 1 serving.

Percent daily values based on a 2000 calorie diet.

Nutrition calculated from recipe ingredients.

Display summary nutrition or basic nutrition

 
    
Amount Per Serving
Calories 147.53 
Calories From Fat (7%)10.26 
 % Daily Value
Total Fat 1.23g 2% 
Saturated Fat 0.17g1% 
Trans Fatty Acids 0.00g
Cholesterol 0.00mg 0% 
Sodium 8260.21mg 344% 
Potassium 635.49mg 18% 
Carbohydrates 34.65g12% 
Dietary Fiber 4.40g18% 
Net Carbohydrates 30.25g
Protein 2.26g5% 
Vitamin A 1475.06IU30% 
Vitamin C 235.31mg392% 
Calcium 32.81mg3% 
Iron 1.87mg10% 
Vitamin E 0.73IU2% 
Thiamin 0.14mg9% 
Niacin 1.37mg7% 
Vitamin B6 0.56mg28% 
Folate 23.99mcg6% 
Pantothenic Acid 0.50mg5% 
Phosphorus 50.82mg5% 
Magnesium 25.72mg6% 
Zinc 0.48mg3% 
Recipe Type
Barbecue, Sauce
Recipe Source

Source: Culinary Café

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