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 Users > Radium Technologies > Wake up to Breakfast > Pancakes, Crepes and Waffles > Low Carb Pancakes
 
Add to download basket Low Carb Pancakes
 
1/2 cup  of ground flax seed meal
1/4 tsp  baking powder
2   eggs
2 Tbs  oil or melted butter
3   heaping tablespoons of cottage cheese
1/4 cup  of cream
 

Mix all ingredients together. You may need to add a little water to thin.

Fry as you would regular pancakes.

Servings: 8

Nutrition Facts

Serving size: 1 serving.

Percent daily values based on a 2000 calorie diet.

Nutrition calculated from recipe ingredients.

Display summary nutrition or detailed nutrition

 
    
Amount Per Serving
Calories 118.05 
Calories From Fat (67%)79.13 
 % Daily Value
Total Fat 9.11g 14% 
Saturated Fat 2.75g14% 
Trans Fatty Acids 0.00g
Cholesterol 64.41mg 21% 
Sodium 125.43mg 5% 
Potassium 99.34mg 3% 
Carbohydrates 4.16g1% 
Dietary Fiber 2.70g11% 
Net Carbohydrates 1.46g
Protein 5.55g11% 
Recipe Type
Breakfast, Brunch
Recipe Source

Source: Culinary Café

13 carbs per batch.

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