Recipe: Honey Custard French Toast

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	Users > Radium Technologies > Wake up to Breakfast > French Toasts > Honey Custard French Toast

Honey Custard French Toast

1/2 cup		honey
1 cup		milk
6		eggs
1-1/2 tsp		cinnamon
1/8 tsp		salt
12		slices (3/4-inch thick) French bread
		Butter
		Honey
		Toasted pecan pieces

In large bowl, beat together honey, milk, eggs, cinnamon and salt. Dip bread slices in egg mixture, turning to coat. Brown soaked slices in butter over medium heat, turning once.

Serve with honey and sprinkle with pecans, if desired.

Servings: 6

Nutrition Facts

Serving size: 1 serving.

Percent daily values based on a 2000 calorie diet.

Nutrition provided by the recipe author.

Display summary nutrition or detailed nutrition


Amount Per Serving
Calories		447.00
Calories From Fat (7%)		31.00
		% Daily Value
Trans Fatty Acids 0.00g
Cholesterol 0.00mg		0%
Sodium 621.00mg		26%
Carbohydrates 64.00g		21%
Dietary Fiber 3.00g		12%
Net Carbohydrates 61.00g
Protein 14.00g		28%

Recipe Type

Breakfast, Brunch

Recipe Source