In a large ungreased baking pan, combine oats, coconut and cinnamon; mix well.

In a small bowl, combine nuts, honey, butter and vanilla. Pour over oat mixture in pan.

Bake at 350°F for 15 to 20 minutes, or until lightly browned, stirring several times. Remove from oven; stir in raisins. Cool in pan.

To serve, top with diced apples and yogurt.