Veal, composite of trimmed retail cuts, separable lean only, cooked
http://www.everylastrecipe.com/ingredientdisplay-id-17091.asp

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 Veal, composite of trimmed retail cuts, separable lean only, raw
http://www.everylastrecipe.com/ingredientdisplay-id-17090.asp

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 Veal, cubed for stew (leg and shoulder), separable lean only, cooked, braised
http://www.everylastrecipe.com/ingredientdisplay-id-17141.asp

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 Veal, cubed for stew (leg and shoulder), separable lean only, raw
http://www.everylastrecipe.com/ingredientdisplay-id-17140.asp

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 Veal, ground, cooked, broiled
http://www.everylastrecipe.com/ingredientdisplay-id-17143.asp

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 Veal, ground, raw
http://www.everylastrecipe.com/ingredientdisplay-id-17142.asp

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 Veal, leg (top round), separable lean and fat, cooked, braised
http://www.everylastrecipe.com/ingredientdisplay-id-17095.asp

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 Veal, leg (top round), separable lean and fat, cooked, pan-fried, breaded
http://www.everylastrecipe.com/ingredientdisplay-id-17096.asp

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 Veal, leg (top round), separable lean and fat, cooked, pan-fried, not breaded
http://www.everylastrecipe.com/ingredientdisplay-id-17097.asp

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 Veal, leg (top round), separable lean and fat, cooked, roasted
http://www.everylastrecipe.com/ingredientdisplay-id-17098.asp

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