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 Yogurt, fruit, low fat, 9 grams protein per 8 ounce
 Ingredients > Dairy and Egg Products > Yogurt > Yogurt, fruit, low fat, 9 grams protein per 8 ounce
 
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Nutrition Facts

Selected serving size: 1 cup (8 fl oz)

Available sizes: 1 4.4 oz container1 cup (8 fl oz)100g.

Percent daily values based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Nutrition source: USDA SR-15.

Display detailed nutrition

 
    
Amount Per Serving (1 cup (8 fl oz))
Calories 111.87 
Calories From Fat (10%)11.42 
 % Daily Value
Total Fat 1.30g 2% 
Saturated Fat 0.84g4% 
Monounsaturated Fat 0.36g
Polyunsaturated Fat 0.04g
Cholesterol 5.65mg 2% 
Sodium 59.89mg 2% 
Potassium 200.01mg 6% 
Carbohydrates 21.06g7% 
Dietary Fiber 0.00g0% 
Net Carbohydrates 21.06g
Protein 4.50g9% 
Grocery Aisle: Dairy
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