Ingredient Nutrition: Egg, yolk, dried

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Egg, yolk, dried

Egg, yolk, dried

Nutrition Facts

Selected serving size: 1 cup, sifted

Percent daily values based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Nutrition source: USDA SR-15.


Amount Per Serving (1 cup, sifted)
Calories		446.22
Calories From Fat (76%)		337.22
		% Daily Value
Total Fat 37.39g		58%
Saturated Fat 11.49g		57%
Monounsaturated Fat 14.16g
Polyunsaturated Fat 5.29g
Cholesterol 1564.45mg		521%
Sodium 90.45mg		4%
Potassium 163.48mg		5%
Carbohydrates 2.41g		1%
Dietary Fiber 0.00g		0%
Net Carbohydrates 2.41g
Protein 22.95g		46%

Grocery Aisle: Dairy

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