Ingredient Nutrition: Beef, top sirloin, separable lean and fat, trimmed to 1/4" fat, all grades, cooked, broiled

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Beef, top sirloin, separable lean and fat, trimmed to 1/4" fat, all grades, cooked, broiled

Ingredients > Beef Products > Top Sirloin > Beef, top sirloin, separable lean and fat, trimmed to 1/4" fat, all grades, cooked, broiled

Beef, top sirloin, separable lean and fat, trimmed to 1/4" fat, all grades, cooked, broiled

Nutrition Facts

Selected serving size: 1 lb raw with refuse, yields, excluding refuse

Percent daily values based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Nutrition source: USDA SR-15.


Amount Per Serving (1 lb raw with refuse, yields, excluding refuse)
Calories		789.48
Calories From Fat (54%)		425.34
		% Daily Value
Total Fat 47.15g		73%
Saturated Fat 18.79g		94%
Monounsaturated Fat 20.29g
Polyunsaturated Fat 1.81g
Cholesterol 275.40mg		92%
Sodium 192.78mg		8%
Potassium 1119.96mg		32%
Carbohydrates 0.00g		0%
Dietary Fiber 0.00g		0%
Net Carbohydrates 0.00g
Protein 85.10g		170%
Vitamin A 0.00IU		0%
Vitamin C 0.00mg		0%
Calcium 33.66mg		3%
Iron 9.36mg		52%
Vitamin E 0.55IU		2%
Thiamin 0.34mg		22%
Riboflavin 0.83mg		49%
Niacin 12.03mg		60%
Vitamin B6 1.25mg		63%
Folate 27.54mcg		7%
Pantothenic Acid 1.10mg		11%
Phosphorus 679.32mg		68%
Magnesium 88.74mg		22%
Zinc 17.90mg		119%
Copper 0.41mg		20%
Manganese 0.05mg		2%
Selenium 81.70mg		117%
Caffenine 0.00mg
Water 172.98mg