Ingredient Nutrition: Beef, top sirloin, separable lean and fat, trimmed to 1/4" fat, all grades, cooked, broiled

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Beef, top sirloin, separable lean and fat, trimmed to 1/4" fat, all grades, cooked, broiled

Ingredients > Beef Products > Top Sirloin > Beef, top sirloin, separable lean and fat, trimmed to 1/4" fat, all grades, cooked, broiled

Beef, top sirloin, separable lean and fat, trimmed to 1/4" fat, all grades, cooked, broiled

Nutrition Facts

Selected serving size: 1 lb raw with refuse, yields, excluding refuse

Percent daily values based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Nutrition source: USDA SR-15.


Amount Per Serving (1 lb raw with refuse, yields, excluding refuse)
Calories		789.48
Calories From Fat (54%)		425.34
		% Daily Value
Total Fat 47.15g		73%
Saturated Fat 18.79g		94%
Monounsaturated Fat 20.29g
Polyunsaturated Fat 1.81g
Cholesterol 275.40mg		92%
Sodium 192.78mg		8%
Potassium 1119.96mg		32%
Carbohydrates 0.00g		0%
Dietary Fiber 0.00g		0%
Net Carbohydrates 0.00g
Protein 85.10g		170%