Ingredient Nutrition: Beef, variety meats and by-products, pancreas, cooked, braised

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Beef, variety meats and by-products, pancreas, cooked, braised

Ingredients > Beef Products > Variety Meats and By-Products > Beef, variety meats and by-products, pancreas, cooked, braised

Beef, variety meats and by-products, pancreas, cooked, braised

Nutrition Facts

Selected serving size: 1 lb raw with refuse, yields, excluding refuse

Percent daily values based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Nutrition source: USDA SR-15.


Amount Per Serving (1 lb raw with refuse, yields, excluding refuse)
Calories		601.62
Calories From Fat (57%)		344.41
		% Daily Value
Total Fat 38.18g		59%
Saturated Fat 13.10g		65%
Monounsaturated Fat 13.16g
Polyunsaturated Fat 7.10g
Cholesterol 581.64mg		194%
Sodium 133.20mg		6%
Potassium 546.12mg		16%
Carbohydrates 0.00g		0%
Dietary Fiber 0.00g		0%
Net Carbohydrates 0.00g
Protein 60.16g		120%