| Beef, brisket, flat half, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised | | Ingredients > Beef Products > Brisket > Beef, brisket, flat half, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised | | |
 Beef, brisket, flat half, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised | | | | | Nutrition Facts | | | | | | | | | Amount Per Serving (3 oz) | | Calories | | 182.75 | | | Calories From Fat (39%) | 72.15 | | | | % Daily Value | | Total Fat 8.00g | | 12% | | | Saturated Fat 2.85g | 14% | | | Monounsaturated Fat 3.53g | | Polyunsaturated Fat 0.31g | | Cholesterol 80.75mg | | 27% | | | Sodium 52.70mg | | 2% | | | Potassium 245.65mg | | 7% | | | Carbohydrates 0.00g | 0% | | | Dietary Fiber 0.00g | 0% | | | Net Carbohydrates 0.00g | | Protein 25.91g | 52% | |
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