| Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/2" fat, prime, cooked, broiled | | Ingredients > Beef Products > Rib > Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/2" fat, prime, cooked, broiled | | |
Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/2" fat, prime, cooked, broiled | | | | | Nutrition Facts | | | | | | | | | Amount Per Serving (3 oz) | | Calories | | 361.25 | | | Calories From Fat (80%) | 289.35 | | | | % Daily Value | | Total Fat 32.08g | | 49% | | | Saturated Fat 13.63g | 68% | | | Monounsaturated Fat 14.41g | | Polyunsaturated Fat 1.13g | | Cholesterol 73.95mg | | 25% | | | Sodium 51.00mg | | 2% | | | Potassium 241.40mg | | 7% | | | Carbohydrates 0.00g | 0% | | | Dietary Fiber 0.00g | 0% | | | Net Carbohydrates 0.00g | | Protein 16.89g | 34% | |
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