Ingredient Nutrition: Beef, rib, eye, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled

home | register | sign in | site map | help

Beef, rib, eye, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled

Ingredients > Beef Products > Rib Eye > Beef, rib, eye, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled

Beef, rib, eye, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled

Nutrition Facts

Selected serving size: 1 lb raw with refuse, yields, excluding refuse

Available sizes: 1 lb raw with refuse, yields, excluding refuse, 100g, 3 oz.

Percent daily values based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Nutrition source: USDA SR-13.

Display detailed nutrition


Amount Per Serving (1 lb raw with refuse, yields, excluding refuse)
Calories		960.00
Calories From Fat (64%)		615.39
		% Daily Value
Total Fat 68.22g		105%
Saturated Fat 27.62g		138%
Monounsaturated Fat 29.18g
Polyunsaturated Fat 2.30g
Cholesterol 262.40mg		87%
Sodium 204.80mg		9%
Potassium 1116.80mg		32%
Carbohydrates 0.00g		0%
Dietary Fiber 0.00g		0%
Net Carbohydrates 0.00g
Protein 80.61g		161%