Ingredient Nutrition: Veal, ground, cooked, broiled

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Veal, ground, cooked, broiled

Ingredients > Lamb, Veal, and Game Products > Veal > Veal, ground, cooked, broiled

Veal, ground, cooked, broiled

Nutrition Facts

Selected serving size: 1 lb raw yields

Percent daily values based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Nutrition source: USDA SR-15.


Amount Per Serving (1 lb raw yields)
Calories		514.28
Calories From Fat (40%)		203.89
		% Daily Value
Total Fat 22.60g		35%
Saturated Fat 9.09g		45%
Monounsaturated Fat 8.49g
Polyunsaturated Fat 1.64g
Cholesterol 307.97mg		103%
Sodium 248.17mg		10%
Potassium 1007.63mg		29%
Carbohydrates 0.00g		0%
Dietary Fiber 0.00g		0%
Net Carbohydrates 0.00g
Protein 72.90g		146%

Grocery Aisle: Meat and poultry

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