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 Cream, sour, cultured
 Ingredients > Dairy and Egg Products > Cream > Cream, sour, cultured
 
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Nutrition Facts

Selected serving size: 1 cup

Available sizes: 1 cup1 oz1 pint1 tablespoon100g.

Percent daily values based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Nutrition source: USDA SR-15.

Display detailed nutrition

 
    
Amount Per Serving (1 cup)
Calories 492.20 
Calories From Fat (86%)423.75 
 % Daily Value
Total Fat 48.21g 74% 
Saturated Fat 30.01g150% 
Monounsaturated Fat 13.92g
Polyunsaturated Fat 1.79g
Cholesterol 101.20mg 34% 
Sodium 121.90mg 5% 
Potassium 331.20mg 9% 
Carbohydrates 9.82g3% 
Dietary Fiber 0.00g0% 
Net Carbohydrates 9.82g
Protein 7.27g15% 
Grocery Aisle: Dairy
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