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 Beef, rib, eye, small end (ribs 10-12), separable lean and fat, trimmed to 0" fat, choice, cooked, broiled
 Ingredients > Beef Products > Rib Eye > Beef, rib, eye, small end (ribs 10-12), separable lean and fat, trimmed to 0" fat, choice, cooked, broiled
 
Add to download basket Beef, rib, eye, small end (ribs 10-12), separable lean and fat, trimmed to 0" fat, choice, cooked, broiled
 
Nutrition Facts

Selected serving size: 3 oz

Available sizes: 1 lb raw with refuse, yields, excluding refuse1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse)100g3 oz.

Percent daily values based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Nutrition source: USDA SR-15.

Display basic nutrition

 
    
Amount Per Serving (3 oz)
Calories 260.95 
Calories From Fat (65%)170.60 
 % Daily Value
Total Fat 18.91g 29% 
Saturated Fat 7.66g38% 
Monounsaturated Fat 8.10g
Polyunsaturated Fat 0.64g
Cholesterol 70.55mg 24% 
Sodium 54.40mg 2% 
Potassium 292.40mg 8% 
Carbohydrates 0.00g0% 
Dietary Fiber 0.00g0% 
Net Carbohydrates 0.00g
Protein 21.17g42% 
Vitamin A 0.00IU0% 
Vitamin C 0.00mg0% 
Calcium 11.05mg1% 
Iron 1.96mg11% 
Thiamin 0.08mg5% 
Riboflavin 0.16mg10% 
Niacin 3.59mg18% 
Vitamin B6 0.30mg15% 
Folate 5.95mcg1% 
Pantothenic Acid 0.26mg3% 
Phosphorus 156.40mg16% 
Magnesium 19.55mg5% 
Zinc 5.08mg34% 
Copper 0.08mg4% 
Manganese 0.01mg1% 
Selenium 18.70mg27% 
Water 43.76mg
Grocery Aisle: Meat and poultry
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