Use your browser's "print" button to print this ingredient. Use your browser's "back" button to return.



Biscuits, plain or buttermilk, refrigerated dough, lower fat
 
Nutrition Facts

Selected serving size: 1 biscuit (2" dia)

Available sizes: 1 biscuit (2" dia), 1 oz, 100g.

Percent daily values based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Nutrition source: USDA SR-15.

 
    
Amount Per Serving (1 biscuit (2" dia))
Calories 59.11 
Calories From Fat (15%)9.11 
 % Daily Value
Total Fat 1.04g 2% 
Saturated Fat 0.26g1% 
Monounsaturated Fat 0.55g
Polyunsaturated Fat 0.15g
Cholesterol 0.00mg 0% 
Sodium 287.04mg 12% 
Potassium 36.57mg 1% 
Carbohydrates 10.95g4% 
Dietary Fiber 0.37g1% 
Net Carbohydrates 10.58g
Protein 1.54g3% 
Vitamin A 0.00IU0% 
Vitamin C 0.00mg0% 
Calcium 3.91mg0% 
Iron 0.61mg3% 
Vitamin E 0.13IU0% 
Thiamin 0.10mg7% 
Riboflavin 0.05mg3% 
Niacin 0.76mg4% 
Vitamin B6 0.01mg0% 
Folate 19.55mcg5% 
Pantothenic Acid 0.08mg1% 
Phosphorus 92.00mg9% 
Magnesium 3.45mg1% 
Zinc 0.09mg1% 
Copper 0.02mg1% 
Manganese 0.07mg3% 
Selenium 4.35mg6% 
Water 8.72mg
Grocery Aisle: Baked products