Ketchup - It's the only ketchup recipe that I've ever had that stood up even close to as good as popular brands! It's different, but it's REALLY good! It's important to reduce this for a long time, like 4 hours or so. It will thicken just a bit as it cools.
Recipe type: Condiment, Tomatoes, Vegetarian
http://sidedish.allrecipes.com/AZ/Ktchp.asp

Lucy's Tomato and Peach Chutney - A sweet and spicy chutney that's very addictive. So easy to make you'll find yourself adding this to just about any dish!
Recipe type: Fruit, Tomatoes, Vegetables, Sauce, Condiment
http://sidedish.allrecipes.com/AZ/LcysTmtndPchChtny.asp

Mango Chutney - A Hawaiian chutney, excellent with pork or lamb. Also a treat with peanut butter on bread. Note: Common mangos are small and sweet even when half-ripe, not juicy.
Recipe type: Sauce, Condiment, Fruit, Hawaiian
http://sidedish.allrecipes.com/AZ/MngChtny.asp

Mayonnaise - For watercress-flavored mayonnaise take 2 cups watercress leaves and 1 quantity of the above mayonnaise recipe. Place watercress leaves in boiling, salted water. Leave for 1 minute (or until water re-boils) and drain. Place in ice-cold water. Drain t
Recipe type: Condiment, Condiments, Sauces and Gravies
http://www.cooking.com/recipes/static/recipe1293.htm

Onion Confit - Use as a condiment for barbecued steak or chicken.
Recipe type: Condiment, Onion, Condiments, Sauces and Gravies, Vegetables
http://www.cooking.com/recipes/static/recipe1304.htm

Spicy Cranberry Chutney - Crystallized ginger makes this special!
Recipe type: Condiment, Sauce, Fruit, Thanksgiving, Christmas
http://sidedish.allrecipes.com/AZ/SpicyCrnbrryChtny.asp

Spicy Tomato Chutney - Spicy and sweet - ginger, garlic, chili powder, and curry paste are just a few of the flavors in this tomato chutney. Best made with tomatoes fresh from the garden.
Recipe type: Condiment, Sauce, Tomatoes
http://sidedish.allrecipes.com/AZ/SpicyTmtChtny.asp

Sweet Mango Chutney - Use with cold meats or add 1 or 2 tablespoons to curry.
Recipe type: Condiment, Mango, Condiments, Sauces and Gravies, Fruit
http://www.cooking.com/recipes/static/recipe1300.htm

Tapenade - Use as a bruschetta spread or as a pizza base.
Recipe type: Condiment, Condiments, Sauces and Gravies
http://www.cooking.com/recipes/static/recipe1301.htm

Tomato Chutney - This is an African (Mozambique) tomato chutney sauce that goes well with African curry and onion hot sauce. It is very simple to make, and uses fresh ingredients that are easily found.
Recipe type: Condiment, Sauce, Tomatoes, Vegetables
http://sidedish.allrecipes.com/AZ/TmtChtny.asp