| RECIPES | | Top Recipes | Herb-Wine Marinade - Mix all ingredients together in dish in which food is to be marinated. *Omit onion if using for seafoods. Use for lamb, veal, chicken, shellfish and fish, or as directed in recipes.<BR> Recipe type: Marinade, Condiments, Sauces and Gravies http://www.cooking.com/recipes/static/recipe1614.htm | BBQ Marinade for Lamb Chops - A quick and tasty marinade for lamb chops or pork spare-ribs. Recipe type: Barbecue, Condiments, Sauces and Gravies, Marinade http://www.recipezaar.com/recipe/getrecipe.zsp?id=22375 | Red Wine and Mustard Marinade - Combine all the ingredients in a bowl. Place meat in a shallow bowl; pour on marinade. Marinate, covered, for several hours or in the refrigerator overnight. Occasionally brush with the marinade during cooking. Recipe type: Marinade, Condiments, Sauces and Gravies http://www.cooking.com/recipes/static/recipe1229.htm | Simple Lemon Baste - Put all ingredients in a small heatproof pan and beat well to combine. Place on side of barbecue grill to warm slightly and use a baste for fish, chicken and vegetables. Recipe type: Lemon, Marinade, Condiments, Sauces and Gravies, Fruit http://www.cooking.com/recipes/static/recipe1612.htm | Rosemary-Orange Marinade Recipe type: Marinade, Condiments http://www.everylastrecipe.com/recipedisplay-id-19110.asp
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| | Alphabetical Listing | BBQ Marinade for Lamb Chops - A quick and tasty marinade for lamb chops or pork spare-ribs. Recipe type: Barbecue, Condiments, Sauces and Gravies, Marinade http://www.recipezaar.com/recipe/getrecipe.zsp?id=22375 | Herb-Wine Marinade - Mix all ingredients together in dish in which food is to be marinated. *Omit onion if using for seafoods. Use for lamb, veal, chicken, shellfish and fish, or as directed in recipes.<BR> Recipe type: Marinade, Condiments, Sauces and Gravies http://www.cooking.com/recipes/static/recipe1614.htm | Red Wine and Mustard Marinade - Combine all the ingredients in a bowl. Place meat in a shallow bowl; pour on marinade. Marinate, covered, for several hours or in the refrigerator overnight. Occasionally brush with the marinade during cooking. Recipe type: Marinade, Condiments, Sauces and Gravies http://www.cooking.com/recipes/static/recipe1229.htm | Rosemary-Orange Marinade Recipe type: Marinade, Condiments http://www.everylastrecipe.com/recipedisplay-id-19110.asp
Add to download basket | Simple Lemon Baste - Put all ingredients in a small heatproof pan and beat well to combine. Place on side of barbecue grill to warm slightly and use a baste for fish, chicken and vegetables. Recipe type: Lemon, Marinade, Condiments, Sauces and Gravies, Fruit http://www.cooking.com/recipes/static/recipe1612.htm |
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