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 Pasta
 Recipes > International or Regional > European > Italian > Pasta
 
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Antipasto Pasta Salad - A delicious pasta, meat and cheese combination with a homemade dressing. It serves a crowd and is great for a picnic.
Recipe type: Appetizer, Pasta, Salad, Side Dish, Italian
http://salad.allrecipes.com/AZ/AntipastoPastaSalad.asp

Alfredo Light - A lighter version of a creamy classic! I sometimes substitute peas for the broccoli.
Recipe type: Pasta, Cheese, Italian
http://pasta.allrecipes.com/az/AlfredoLight.asp

Alla Checca - A wonderful recipe for an uncooked sauce made with fresh garden tomatoes and you don't have to cook a thing except for the pasta!
Recipe type: Pasta, Italian, Vegetarian
http://pasta.allrecipes.com/AZ/AllaChecca.asp

To Die For Fettuccine Alfredo - This is a recipe that I created by modifying my mother's recipe. My boyfriend is a fettuccine Alfredo connoisseur and he scrapes the pan every time! I get nothing but rave reviews when I make this dish. I must warn you, this recipe is not for the...
Recipe type: Main Dish, Pasta, Cheese, Italian
http://pasta.allrecipes.com/AZ/TDiFrFttccinlfrd.asp

Artichoke Ravioli - These ravioli from Liguria celebrate the wealth of wonderful vegetables in the region, using the famous Albenga artichokes in place of the more traditional meat fillings.
Recipe type: Artichoke, Italian, European, Main Dish, Pasta, Side Dish, Vegetarian
http://www.cooking.com/recipes/static/recipe1399.htm

Alphabetical Listing

Alfredo Light - A lighter version of a creamy classic! I sometimes substitute peas for the broccoli.
Recipe type: Pasta, Cheese, Italian
http://pasta.allrecipes.com/az/AlfredoLight.asp

Alla Checca - A wonderful recipe for an uncooked sauce made with fresh garden tomatoes and you don't have to cook a thing except for the pasta!
Recipe type: Pasta, Italian, Vegetarian
http://pasta.allrecipes.com/AZ/AllaChecca.asp

Antipasto Pasta Salad - A delicious pasta, meat and cheese combination with a homemade dressing. It serves a crowd and is great for a picnic.
Recipe type: Appetizer, Pasta, Salad, Side Dish, Italian
http://salad.allrecipes.com/AZ/AntipastoPastaSalad.asp

Artichoke Gnocchi with Thyme - This recipe uses ingredients typical of the countryside around Rome. The delicate taste of the artichoke is enhanced by a touch of thyme, with the other ingredients ranked together in second place in deference to the star of the dish.
Recipe type: Artichoke, Italian, European, Main Dish, Pasta, Side Dish
http://www.cooking.com/recipes/static/recipe1394.htm

Artichoke Ravioli - These ravioli from Liguria celebrate the wealth of wonderful vegetables in the region, using the famous Albenga artichokes in place of the more traditional meat fillings.
Recipe type: Artichoke, Italian, European, Main Dish, Pasta, Side Dish, Vegetarian
http://www.cooking.com/recipes/static/recipe1399.htm

Asparagus Tortellini with Asparagus Sauce - This is a most elegant modern version of a traditional dish, and recognition is due to Pina Bellini, the exceptional Milanese cook who created it. The idea of substantially altering such a classic dish by giving it a refined asparagus filling is a wi
Recipe type: Asparagus, Italian, European, Main Dish, Pasta, Side Dish
http://www.cooking.com/recipes/static/recipe1400.htm

Bucatini with Eggplant - This is a typical Sicilian dish made with bucatini (hollow spaghetti) and featuring eggplants as the main ingredient. The name "Norma" derives from the Catanians' custom of using the title of the opera Norma, written by Vincenzo Bellini, who was a na
Recipe type: Eggplant, Italian, European, Main Dish, Pasta, Side Dish
http://www.cooking.com/recipes/static/recipe1388.htm

Bucatini with Ginger Carrots - Steam the carrots until just tender. Melt the butter in a frying pan and stir in the sugar and vinegar until the mixture is well combined. Add the cumin seeds and ginger and cook for a few minutes. Add the cumin seeds and ginger and cook for a few mi
Recipe type: Carrot, Italian, European, Main Dish, Pasta, Side Dish
http://www.cooking.com/recipes/static/recipe1666.htm

Chestnut Ravioli in Mascarpone Sauce - The key to the originality of this ancient Umbrian dish lies in its simple reliance on basic country ingredients.
Recipe type: Italian, Cheese, European, Main Dish, Nuts, Pasta, Side Dish, Vegetarian
http://www.cooking.com/recipes/static/recipe1397.htm

Easy Lasagna II - My family loves lasagna, but sometimes I lack the time for the long version. This is easy and satisfies everyone. Try it tonight!
Recipe type: Italian, Main Dish, Pasta, Beef
http://pasta.allrecipes.com/AZ/EasyLasagnaII.asp

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