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 Condiments, Sauces and Gravies
 Recipes > International or Regional > European > Italian > Condiments, Sauces and Gravies
 
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Sauce for Asparagus - Plain boiled asparagus can be served with this sauce from the Veneto region.
Recipe type: Italian, Sauce, Condiments, Sauces and Gravies, European, Vegetarian
http://www.cooking.com/recipes/static/recipe1446.htm

Salmoriglio - This is Sicily's simplest and most widely used sauce for broiled or grilled fish.
Recipe type: Italian, Sauce, Condiments, Sauces and Gravies, European
http://www.cooking.com/recipes/static/recipe1417.htm

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Salmoriglio - This is Sicily's simplest and most widely used sauce for broiled or grilled fish.
Recipe type: Italian, Sauce, Condiments, Sauces and Gravies, European
http://www.cooking.com/recipes/static/recipe1417.htm

Sauce for Asparagus - Plain boiled asparagus can be served with this sauce from the Veneto region.
Recipe type: Italian, Sauce, Condiments, Sauces and Gravies, European, Vegetarian
http://www.cooking.com/recipes/static/recipe1446.htm

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