Catalan Potatoes - These potatoes get a generous dose of garlic from both chopped garlic and garlic-infused oil. If you cook this dish in a nonstick pan, you can use less oil.
Recipe type: Potatoes, Spanish, European, Side Dish, Vegetables
http://www.cooking.com/recipes/static/recipe1045.htm

Potato Omelet - Unlike most omelets, this classic Spanish tapa is usually served at room temperature and, as the name tortilla suggests, it has a flat, cakelike shape. A large nonstick frying pan is ideal for cooking the omelet, which also makes a good main course..
Recipe type: Potatoes, Spanish, Brunch, Egg, European, Side Dish, Vegetarian
http://www.cooking.com/recipes/static/recipe153.htm

Catalan Potatoes - These potatoes get a generous dose of garlic from both chopped garlic and garlic-infused oil. If you cook this dish in a nonstick pan, you can use less oil.
Recipe type: Potatoes, Spanish, European, Side Dish, Vegetables
http://www.cooking.com/recipes/static/recipe1045.htm

Potato Omelet - Unlike most omelets, this classic Spanish tapa is usually served at room temperature and, as the name tortilla suggests, it has a flat, cakelike shape. A large nonstick frying pan is ideal for cooking the omelet, which also makes a good main course..
Recipe type: Potatoes, Spanish, Brunch, Egg, European, Side Dish, Vegetarian
http://www.cooking.com/recipes/static/recipe153.htm