Avocado and Tomatillo Dip
Recipe type: Avocado, Dip, Tomatillo, Appetizer, Vegan, Vegetables, Vegetarian
http://www.recipezaar.com/recipe/getrecipe.zsp?id=12012

Pan Fried Bell Peppers - This very simple dish can be served either as a cold antipasto or as a hot or warm vegetable to accompany meat dishes It is common throughout southern Italy.
Recipe type: Antipasto, Italian, Sweet Pepper, Appetizer, European, Side Dish, Vegetables, Vegetarian
http://www.cooking.com/recipes/static/recipe1467.htm

A and Z Dip - A cold artichoke and zucchini dip that can be served with crackers, corn chips, or raw vegetables. Add more hot sauce or pico de gallo seasoning to spice it up!
Recipe type: Appetizer, Vegetables, Vegetarian
http://appetizer.allrecipes.com/az/ndZDip.asp

Marinated Olives - Whichever of these two different preparations you choose, be sure to marinate the olives for at least 2 days before setting them out with drinks as part of a meze or tapas table. They will keep very well for up to a week in the refrigerator.
Recipe type: Antipasto, Italian, Appetizer, European, Olive, Vegetarian
http://www.cooking.com/recipes/static/recipe173.htm

Alaskan Spicy Spinach Dip - Spicy, creamy, and colorful, this recipe is a splendid update to the Mexican spinach dip.
Recipe type: Appetizer, Snack, Greens, Cheese, Vegetarian
http://appetizer.allrecipes.com/az/lsknSpicySpinchDip.asp

A and Z Dip - A cold artichoke and zucchini dip that can be served with crackers, corn chips, or raw vegetables. Add more hot sauce or pico de gallo seasoning to spice it up!
Recipe type: Appetizer, Vegetables, Vegetarian
http://appetizer.allrecipes.com/az/ndZDip.asp

Alaskan Spicy Spinach Dip - Spicy, creamy, and colorful, this recipe is a splendid update to the Mexican spinach dip.
Recipe type: Appetizer, Snack, Greens, Cheese, Vegetarian
http://appetizer.allrecipes.com/az/lsknSpicySpinchDip.asp

Annie's Fruit Salsa and Cinnamon Chips - Easy to make, tasty fruit salsa and cinnamon tortilla chips. Great as an appetizer or a snack. Great for anytime!
Recipe type: Appetizer, Fruit, Vegetarian
http://appetizer.allrecipes.com/az/nnisFritSlsndCinnmnChips.asp

Artichoke Dip II - A warm dip with Parmesan cheese, artichoke hearts and spicy green chile peppers. It's great when garnished with chopped green onions and tomatoes. Serve it with tortilla chips or pita slices. Omit the green chiles, if desired. Delicious cold,...
Recipe type: Appetizer, Vegetables, Vegetarian
http://appetizer.allrecipes.com/AZ/rtichkDipII.asp

Asiago Dip with Crostini - If you don't want to make crostini (little toasts), a low-fat cracker will work just fine. And while this dip is best with Asiago (ah-SY-AH-go)--a firm Italian cheese with a rich, nutty flavor--you can substitute other firm, full-flavored cheeses...
Recipe type: Appetizer, Cheese, Vegetarian
http://appetizer.allrecipes.com/AZ/sigDipwithCrstini.asp

Avocado and Tomatillo Dip
Recipe type: Avocado, Dip, Tomatillo, Appetizer, Vegan, Vegetables, Vegetarian
http://www.recipezaar.com/recipe/getrecipe.zsp?id=12012

Avocado Salsa - People cannot get enough of this appetizer! Takes some time putting together but it's worth the work!! Serve with tortilla chips.
Recipe type: Vegetables, Appetizer, Vegetarian
http://appetizer.allrecipes.com/az/vcdSls.asp

Best Guacamole - The real trick to great guacamole is to use good avocados. Make sure your avocados are ripe and of the Haas variety! Serve this dip with corn chips, or an array of fresh vegetables.
Recipe type: Appetizer, Snack, Vegetables, Vegetarian, Mexican
http://appetizer.allrecipes.com/AZ/BestGuacamole.asp

Bonnie's Fruit Dip - This is a fruit dip used at all our family get togethers and enjoyed by all.
Recipe type: Appetizer, Fruit, Vegetarian
http://appetizer.allrecipes.com/az/BnnisFritDip.asp

Bruschetta II - A great appetizer or weekend afternoon snack.
Recipe type: Appetizer, Tomatoes, Italian, Vegetarian
http://appetizer.allrecipes.com/AZ/BrschttII.asp