Vegetarian Borscht - This is a good make-ahead soup that can be made quickly in the food processor. It gets thicker the longer it sits. This also freezes well.
Recipe type: European, Russian, Soup, Soups, Stews and Casseroles, Vegetables, Vegetarian
http://www.cooking.com/recipes/static/recipe1124.htm

Winter Soup with Three Vegetables - From the nineteenth century on, vegetable soup was the typical dish to begin the evening meal in modest and middle-class French homes. Leeks, potatoes, celery, carrots, turnips, and squash made it a dish for winter. Among the peasants it sometimes co
Recipe type: French, Potatoes, Pumpkin, Soup, European, Soups, Stews and Casseroles, Vegetables, Vegetarian
http://www.cooking.com/recipes/static/recipe1494.htm