• Californian

• Amish
• Creole
• Hawaiian
• Mennonite
• Midwestern

• New England
• Northwestern
• Soul Food
• Southern
• Southwestern

Cajun Barbecued Chicken - Finally I can contribute my own original recipe! I created this when I bought some marinated chicken at the deli, and they would not divulge their recipe; I experimented and came up with an even better one! It IS original and it IS good!
Recipe type: American, Barbecue, Cajun, Cajun, Chicken, Main Dish, North American
http://barbeque.allrecipes.com/AZ/CajunBarbecuedChicken.asp

Cajun Blackened Redfish - Delicious, quick and easy dish to prepare! Best when caught fresh, but can use frozen. Made this recipe up when I was about 14, still it is one of my favorites!!!
Recipe type: North American, American, Cajun
http://seafood.allrecipes.com/AZ/CjnBlckndRdfish.asp

Cajun Boiled Peanuts - This is my husband's spicy and delicious recipe! It's a tradition during football season. Dry crab boil and jalapenos instill the peanuts with a distinctive salty, spicy flavor.
Recipe type: North American, American, Cajun
http://appetizer.allrecipes.com/AZ/CjnBildPnts.asp

Cajun Cake - This cake was born on the bayou. It has a caramel pecan sauce that soaks into the cake..
Recipe type: North American, American, Cajun
http://cake.allrecipes.com/az/CajunCake.asp

Cajun Catfish Supreme - I entered this recipe in a large neighborhood Cajun party contest, and won first prize. It is an unusual, but delicious way of preparing catfish.
Recipe type: North American, American, Cajun
http://seafood.allrecipes.com/az/CjnCtfishSprm.asp

Cajun Chicken - Cajun style grilled chicken breasts for varied meals such as Ceasar salad, sandwiches and a meal! Cajun Chicken can be served hot or cold.
Recipe type: North American, American, Cajun
http://barbeque.allrecipes.com/AZ/CajunChicken.asp

Cajun Chicken Lasagna - This lasagna has just the right amount of zing to it. The key to this is the andouille sausage...probably not good for anyone counting calories either! The meat mixture would be good served over fettucine noodles, if you would like to save time
Recipe type: North American, American, Cajun
http://pasta.allrecipes.com/AZ/CjnChicknLsgn.asp

Cajun Chicken Pasta - Try this when you are feeling daring and want to mix things up a bit! A Southern inspired recipe that is sure to add a little fun to your dinner table. Try serving it with corn bread.
Recipe type: Cajun, Chicken, Main Dish, North American, American, Cajun, Pasta
http://pasta.allrecipes.com/AZ/CajunChickenPasta.asp

Cajun Chicken Pasta - Cajun cooking is a combination of French and Southern cuisines. It is robust, country style cookery - and so is this dish! Laissez le bon temp roulez and bon appetit!
Recipe type: North American, American, Cajun
http://chicken.allrecipes.com/az/CajunChickenPasta.asp

Cajun Chicken Pasta - Try this when you are feeling daring and want to mix things up a bit! A Southern inspired recipe that is sure to add a little fun to your dinner table. Try serving it with corn bread.
Recipe type: North American, American, Cajun
http://rich.allrecipes.com/w/030101.asp?l=9&v=wcoi&i=7