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 Italian
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Apple Cake - Don't get caught off guard by the title of this recipe. This dessert is very different than most American cakes. The abundant amount of apples are coated with a minimal amount of batter which is made of yeast and whipped egg whites. A touch of cinnam
Recipe type: Apple, Cake, Dessert, Dessert, Cake, European, Fruit, Italian
http://www.cooking.com/recipes/static/recipe1491.htm

Arrabbiata Sauce - Spicy and delicious. Ideal on penne pasta.
Recipe type: Sauce, Tomatoes, Italian
http://pasta.allrecipes.com/AZ/ArrabiataSauce.asp

Artichoke Bruschetta - This is a great bruschetta recipe based on an artichoke dip. It's always a huge hit! Try adding spinach or tomatoes!
Recipe type: Appetizer, Vegetables, Italian
http://appetizer.allrecipes.com/AZ/rtichkBrschtt.asp

 Artichoke Ciambotta
Recipe type: Italian, Soups/Stews
http://www.everylastrecipe.com/recipedisplay-id-21070.asp

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Artichoke Gnocchi with Thyme - This recipe uses ingredients typical of the countryside around Rome. The delicate taste of the artichoke is enhanced by a touch of thyme, with the other ingredients ranked together in second place in deference to the star of the dish.
Recipe type: Artichoke, Italian, European, Main Dish, Pasta, Side Dish
http://www.cooking.com/recipes/static/recipe1394.htm

Artichoke Ravioli - These ravioli from Liguria celebrate the wealth of wonderful vegetables in the region, using the famous Albenga artichokes in place of the more traditional meat fillings.
Recipe type: Artichoke, Italian, European, Main Dish, Pasta, Side Dish, Vegetarian
http://www.cooking.com/recipes/static/recipe1399.htm

Asparagus Tortellini with Asparagus Sauce - This is a most elegant modern version of a traditional dish, and recognition is due to Pina Bellini, the exceptional Milanese cook who created it. The idea of substantially altering such a classic dish by giving it a refined asparagus filling is a wi
Recipe type: Asparagus, Italian, European, Main Dish, Pasta, Side Dish
http://www.cooking.com/recipes/static/recipe1400.htm

Baked Jumbo Shrimp and Zucchini - A modern dish from Calabria, this is a first-class example of contemporary Italian cuisine using ingredients typical of the region.
Recipe type: Shrimp, Italian, Shellfish, Zucchini, European, Main Dish, Seafood
http://www.cooking.com/recipes/static/recipe1415.htm

Baked Polenta - This is a typical Italian winter mountain food, marrying the polenta with butter and the magnificent cheeses produced from summer mountain pasturing. The following recipe is suggested only as an example, for the composition of the dish depends on...
Recipe type: Italian, European, Main Dish, Polenta, Side Dish, Vegetarian
http://www.cooking.com/recipes/static/recipe1411.htm

Basic Pizza Dough - Ultimately, a good pizza results from the balanced union of a well-cooked crust and appropriately selected toppings. The crust can be thin and crisp, risen and light, or thick and chewy, depending on how the dough is. The toppings can range from a...
Recipe type: Italian, Pizza Dough, Bread, European, Pizza, Vegetarian
http://www.cooking.com/recipes/static/recipe1044.htm

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