| RECIPES | | Top Recipes | Carrabba's Mussels in White Wine Sauce - Source San Antonio Express News. Carrabba's Italian Grill is a popular chain of restaurants many are found in Texas. Their faire is similar to Macaroni Grill. Recipe type: Seafood, Shellfish, Mussels http://www.copykat.com/asp/copykatrecipe.asp?recipe=308 | Cantonese Steamboat (Hot Pot) - The Chinese Steamboat owes its beginning to the Mongols of northern China, more than 400 years ago. These nomadic peoples did not bequeath a great culinary heritage to Chinese cuisine, but the Mongolian hot-pot is a most important legacy. By the... Recipe type: Mussels, Shrimp, Cabbage, Chicken, Chinese, Pork, Shellfish, Soup, Asian, Meat, Poultry, Seafood, Soups, Stews and Casseroles, Vegetables http://www.cooking.com/recipes/static/recipe1177.htm | Appetizer Mussels - What timing! Although I have eaten mussels many times, October 17 was the very first time I cooked them, and (if I do say so myself!) they were great. A friend and I ate every last one, and he raved about the flavor the whole time. This is my... Recipe type: Seafood, Shellfish, Mussels http://seafood.allrecipes.com/az/pptizrMssls.asp | Paella - Taking its name from the shallow, two-handled metal pan in which it is traditionally cooked, paella can be as simple or as extravagant as time and money permit. Paella originated in Valencia, although many regions of Spain have their own special vari Recipe type: Clam, Mussels, Chicken, Sausage, Shellfish, Spanish, Stew, European, Poultry, Seafood, Soups, Stews and Casseroles http://www.cooking.com/recipes/static/recipe165.htm | Mike's Drunken Mussels - Shying away from the typical tomato or wine based steamed mussel recipe? This one features tequila and lime and it as easy as 1..2..3 to prepare! Serve right away with some crusty Italian bread to soak up the juice. Recipe type: Seafood, Shellfish, Mussels http://seafood.allrecipes.com/AZ/MiksDrnknMssls.asp |
| | Alphabetical Listing | Appetizer Mussels - What timing! Although I have eaten mussels many times, October 17 was the very first time I cooked them, and (if I do say so myself!) they were great. A friend and I ate every last one, and he raved about the flavor the whole time. This is my... Recipe type: Seafood, Shellfish, Mussels http://seafood.allrecipes.com/az/pptizrMssls.asp | Artichoke and Mussel Bisque - This is an amazing soup, and fairly simple to make. One recommendation is to keep the cooking time down on this one. The soup goes from a wonderful light, bright green to a very dull green if overcooked. Enjoy! Recipe type: Seafood, Shellfish, Mussels http://soup.allrecipes.com/AZ/ArtichokeandMusselBisque.asp | Bucatini with Mussels, Clams and Oven-dried Tomatoes - 1. Debeard mussels. Soak mussels and clams in tap water for 5 minutes. Rinse and drain. Repeat 2 more times. Reserve. Recipe type: Seafood, Shellfish, Mussels http://www.cooking.com/recipes/static/recipe6691.htm | Cantonese Steamboat (Hot Pot) - The Chinese Steamboat owes its beginning to the Mongols of northern China, more than 400 years ago. These nomadic peoples did not bequeath a great culinary heritage to Chinese cuisine, but the Mongolian hot-pot is a most important legacy. By the... Recipe type: Mussels, Shrimp, Cabbage, Chicken, Chinese, Pork, Shellfish, Soup, Asian, Meat, Poultry, Seafood, Soups, Stews and Casseroles, Vegetables http://www.cooking.com/recipes/static/recipe1177.htm | Carrabba's Mussels in White Wine Sauce - Source San Antonio Express News. Carrabba's Italian Grill is a popular chain of restaurants many are found in Texas. Their faire is similar to Macaroni Grill. Recipe type: Seafood, Shellfish, Mussels http://www.copykat.com/asp/copykatrecipe.asp?recipe=308 | Curried Mussels - Look for debearded mussels in the market to save considerable time and effort; they usually come in mesh bags. Like clams, mussels should be put into a colander and held under cold running water; they can die if allowed to sit in fresh water for a pr Recipe type: Seafood, Shellfish, Mussels http://www.cooking.com/recipes/static/recipe2718.htm | Curried Mussels with Oven Frites - These mussels were inspired by a dish prepared at Chateau Loudenne in the Bordeaux region of France, served near the big stone fireplace in the cozy harvesters' dining room. This version carries all the comfort of France's traditional mussels.. Recipe type: Seafood, Shellfish, Mussels http://seafood.allrecipes.com/AZ/CrridMsslswithvnFrits.asp | Fried Mussels with Nut Sauce - These crispy mussels are a popular menu item at the street stands that line busy wharves and open-air markets throughout Turkey. The accompanying nut sauce, known as tarator, can be thickened with hazelnuts (filberts) or almonds in place of the... Recipe type: Seafood, Shellfish, Mussels http://www.cooking.com/recipes/static/recipe198.htm | Greek Mussels - Steamed mussels with a white wine and Greek yogurt sauce. Garnish with plenty of lemon and serve with a good crusty bread. Recipe type: Seafood, Shellfish, Mussels http://seafood.allrecipes.com/AZ/GrkMssls.asp | Linguine with Mussels and Saffron - The term trenette, used only in Liguria (in the rest of Italy this type of pasta is known as bavette or linguine), comes from the Arab word itrja. It provides confirmation of the theory that pasta-making came to Liguria from Sicily by sea, during coa Recipe type: European, Italian, Main Dish, Mussels, Pasta, Seafood, Seafood, Shellfish, Mussels, Shellfish, Side Dish http://www.cooking.com/recipes/static/recipe1384.htm |
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