Fig and Olive Tapenade - This is an easy gourmet appetizer. I've brought this to several parties and it is always a hit! I often add some chopped green olives to the olive mixture and a little more balsamic. Goat cheese may also be used in place of the cream cheese. Serve..
Recipe type: Fig, Fruit, Olive
http://appetizer.allrecipes.com/AZ/FigndlivTpnd.asp

Almond Figs
Recipe type: Fruit, Fig
http://www.recipezaar.com/recipe/getrecipe.zsp?id=57846

Italian Fig Cookies II - Not a dainty cookie - it is a hearty fig-filled delight!
Recipe type: Dessert, Cookie, Fig, Fruit
http://cookie.allrecipes.com/AZ/ItlinFigCkisII.asp

Anadama Bread and Fig Stuffing with Celery and Cracklings - This hearty stuffing has a wonderful light molasses flavor with a little additional sweetness from the figs and the raisins in the bread. Make sure your dried figs are moist and plump.Ask the butcher for the old-fashioned kind of salt pork that is tr
Recipe type: Fruit, Fig
http://www.cooking.com/recipes/static/recipe3011.htm

Brandy Fruit Liqueurs - Use for a quick dessert with fresh cream or to fill pastry shells.
Recipe type: Apple, Fig, Peach, Pear, Raisin, Fruit
http://www.cooking.com/recipes/static/recipe1305.htm

Almond Figs
Recipe type: Fruit, Fig
http://www.recipezaar.com/recipe/getrecipe.zsp?id=57846

Anadama Bread and Fig Stuffing with Celery and Cracklings - This hearty stuffing has a wonderful light molasses flavor with a little additional sweetness from the figs and the raisins in the bread. Make sure your dried figs are moist and plump.Ask the butcher for the old-fashioned kind of salt pork that is tr
Recipe type: Fruit, Fig
http://www.cooking.com/recipes/static/recipe3011.htm

Apricot, Date & Fig Tea Loaves - This loaf/bread has a secret ingredient that is used everyday in every household - Tea. A great way to use up left over tea from the pot. Tastes beautiful with a hot cup of tea too!
Recipe type: Date, Fruit, Fruit, Fig
http://www.recipezaar.com/recipe/getrecipe.zsp?id=60588

Bran and Fig Cookies - Any of the "twiggy" or bud-like cereals (which are in fact mostly bran) will work in these cookies. You could also replace the figs with raisins or chocolate chips. These may be good for you but they are also just plain good.
Recipe type: Dessert, Cookie, Fig, Fruit
http://www.recipezaar.com/recipe/getrecipe.zsp?id=44665

Brandy Fruit Liqueurs - Use for a quick dessert with fresh cream or to fill pastry shells.
Recipe type: Apple, Fig, Peach, Pear, Raisin, Fruit
http://www.cooking.com/recipes/static/recipe1305.htm

Caramelized Figs with Lavender honey and Cream - Caramelizing the figs by broiling them helps to bring out their nutty flavor.
Recipe type: Fruit, Fig
http://www.recipezaar.com/recipe/getrecipe.zsp?id=8471

Chicken Salad with Gorgonzola, Walnuts, and Figs - Mild grilled chicken, tender spinach leaves, bitter radicchio, sweet chewy figs, toasted walnuts, and creamy tangy Gorgonzola cheese--this combination of contrasting flavors and textures is unforgettable.WINE RECOMMENDATION:Avoid big reds; walnuts ha
Recipe type: Fruit, Fig
http://www.cooking.com/recipes/static/recipe2169.htm

Chicken with Port and Figs - Dried figs are poached in port to make a luscious Portuguese-inspired sauce. Ruby port provides the best color, but tawny will also taste good.WINE RECOMMENDATION:A Portuguese red wine such as a Deo, combining soft texture with full flavor, is a geog
Recipe type: Fruit, Fig
http://www.cooking.com/recipes/static/recipe2302.htm

Cuccidatti (Fig Cookies)
Recipe type: Dessert, Cookie, Fig, Fruit
http://www.recipezaar.com/recipe/getrecipe.zsp?id=3048

Dried Figs
Recipe type: Fruit, Fig
http://www.recipezaar.com/recipe/getrecipe.zsp?id=3047