Best Ever Pumpkin Pie - Part of our Thanksgiving tradition. Love it.
Recipe type: Dessert, Dessert, Pie, Pie, Pumpkin
http://www.recipezaar.com/recipe/getrecipe.zsp?id=28758

Better Than Pumpkin Pie - This is a blue-ribbon award-winning recipe that my husband cut out of our local newspaper from a recipe contest. I have not made it yet, but I will as soon as I can because DD Loves Pumpkin Pie! Here's what the author, Debbie Grandits, says about...
Recipe type: Dessert, Dessert, Pie, Pie, Pumpkin
http://www.recipezaar.com/recipe/getrecipe.zsp?id=26767

Better Than Pumpkin Pie - Looks like pumpkin, tastes like pumpkin, but it's butternut squash!
Recipe type: Dessert, Dessert, Pie, Pie, Pumpkin
http://thanksgiving.allrecipes.com/AZ/BttrThnPmpkinPi.asp

Boozy Pumpkin Pie - I haven't made this for years, but I used to make it every Thanksgiving as it was my late FIL's favourite dessert. I guess you could use any whisky but I do recommend Canadian rye. This is not a heavy pie and is good after a big meal. This is based..
Recipe type: Dessert, Dessert, Pie, Pie, Pumpkin
http://www.recipezaar.com/recipe/getrecipe.zsp?id=14458

Bourbon Pumpkin Pie - This is my very favorite pumpkin (or sweet potato) pie formula. I got it from a very old issue of Gourmet magazine, and tweeked it a bit, substituting bourbon for brandy, adding fresh ginger, upping the spices a bit. My family insists on having...
Recipe type: Dessert, Dessert, Pie, Pie, Pumpkin
http://www.recipezaar.com/recipe/getrecipe.zsp?id=27855

Brown Family's Favorite Pumpkin Pie - This pumpkin pie has a walnut, streusel topping that is optional. Serve with whipped topping or ice cream.
Recipe type: Dessert, Dessert, Pie, Pie, Pumpkin
http://rich.allrecipes.com/w/111501.asp?l=10&v=wcoi&i=44

Brown Family's Favorite Pumpkin Pie - This pumpkin pie has a walnut, streusel topping that is optional. Serve with whipped topping or ice cream.
Recipe type: Dessert, Dessert, Pie, Pie, Pumpkin
http://pie.allrecipes.com/AZ/BrownFamilyFvrtPmpknPie.asp

Buttermilk Pumpkin Pie - This pie is lighter in texture than traditional pumpkin pie. The buttermilk flavor is wonderful. This pie is great served room temperature or chilled.Cooking.com Tip: When baking a crust twice, it is important to keep it from over-browning. Use a pie
Recipe type: Dessert, Dessert, Pie, Pie, Pumpkin
http://www.cooking.com/recipes/static/recipe5475.htm

Chiffon Pumpkin Pie
Recipe type: Dessert, Dessert, Pie, Pie, Pumpkin
http://www.recipezaar.com/recipe/getrecipe.zsp?id=4169

Cindy's Pumpkin Pie - This pumpkin pie recipe uses melted ice cream instead of evaporated milk. The result is delicious. I have never brought home leftovers of this pie. I recommend using fresh pumpkin, but canned pumpkin can also be used.
Recipe type: Dessert, Pie, Pumpkin
http://pie.allrecipes.com/AZ/CindysPmpkinPi.asp