• Coleslaw
• Gelatin Salad

• Salad Dressing

Baked Red Pepper and Salami Salad - Halve the bell peppers and remove the seeds and membranes. Cut each half into 4 pieces. Peel the onions and cut each into eighths. Peel and chop the garlic and combine with the olive oil.
Recipe type: Salami, Sweet Pepper, Salad, Vegetables
http://www.cooking.com/recipes/static/recipe1144.htm

Barley Salad Nicoise - To present the salad as shown on the cover, leave the green beans whole (trim off the ends). Steam whole beans for 10 minutes, instead of mixing with barley. Serve a cluster of whole beans alongside each portion.
Recipe type: Greens, Grains, Salad, Vegetables
http://www.cooking.com/recipes/static/recipe130.htm

Bean Salad - A spicy bean salad that can also be used as a topping for tostitos.
Recipe type: Salad, Beans, Vegetables, Vegetarian
http://salad.allrecipes.com/AZ/BnSld.asp

Beet and Balsamic Vinaigrette Salad - This is a light and refreshing salad that needs to be eaten as soon as you add the dressing.
Recipe type: Salad, Appetizer, Side Dish, Vegetables
http://salad.allrecipes.com/az/BtndBlsmicVinigrttSld.asp

Beet and Emmenthaler Salad - If taking salad to a picnic, it is best to prepare it just before leaving. The dressing can be made ahead of time and should be transported in a separate container. Add to salad just before serving.
Recipe type: Beef, Cheese, Meat, Salad
http://www.cooking.com/recipes/static/recipe1241.htm

Beet and Orange Salad - For Dressing:
Recipe type: Orange, Fruit, Salad, Vegetables, Vegetarian
http://www.cooking.com/recipes/static/recipe1168.htm

Black Beans con Jalapeno - This flavorful, Mexican-style dish can be used as a salsa or a salad.
Recipe type: Salad, Beans, Vegetables
http://salad.allrecipes.com/AZ/BlckydPsCnJlpn.asp

Bob's Salad Dressing - A very nutritious salad dressing that goes great with zesty greens.
Recipe type: Dressing, Salad Dressing, Condiments, Sauces and Gravies, Salad
http://salad.allrecipes.com/AZ/BbsSldDrssing.asp

Bocconcini Salad - Bite-sized balls of mozzarella, known as bocconcini, are ideal for making this colorful salad. Look for them in Italian delicatessens, or cut larger mozzarella balls into small chunks. If possible, seek out mozzarella di bufala, made from water buffa
Recipe type: Greens, Italian, Cheese, European, Salad, Vegetables
http://www.cooking.com/recipes/static/recipe108.htm

Broccoli Coleslaw - Wonderful salad as a side dish or as a lunch salad.
Recipe type: Barbecue Side Dish, Broccoli, Coleslaw, Salad, Vegetables
http://sidedish.allrecipes.com/AZ/BrccliClslw.asp