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 Ancho Potato Chips
 Recipes > Ancho Potato Chips
 
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4   potatoes, peeled, and
   sliced 1/8" thick
   Canola oil, as needed
   Ancho chile powder, to taste
   Salt, to taste
 

Fry the potatoes in 365 degree oil. Remove and season with ancho powder and salt.

This recipe yields 8 servings.

Servings: 8

Recipe Type
Side Dish, Snacks
Recipe Source

Source: HOT OFF THE GRILL with Bobby Flay - (Show # HG-1D28) - from the TV FOOD NETWORK

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